Most feeds make excellent sources of nutrients for molds as they are formulated and compounded to provide energy, protein, minerals, and vitamins. Mold spores in feed grains, feed mills, and bins are generally considered to be everywhere.
Some of the above are controllable and some are not. The development of molds in feeds is dependent upon the interaction of a number of factors: Elements of an effective mold control program Animals will eat less or refuse feed when mold is present. However, the most common problem with molds is that most of them are unpalatable. Many molds produce toxins which adversely affect animal performance. Mold development can destroy important nutrients in the feed. Moldy feed is a pervasive and problematic occurrence and is undesirable for a number of reasons. The moisture in the air, which clings to the surface area of feed, can provide sufficient moisture for mold growth throughout the year.
As a feed manufacturer, your goal is to produce qualitative feed free of molds.
